International Halal

International Halal

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Best Halal Food in Beijing: International Muslim Restaurants and Dining Guide (Part 3)

Articlesali2007fr posted the article • 0 comments • 8 views • 1 hours ago • data from similar tags

Reposted from the web

Summary: This third Beijing halal dining guide continues the city’s Muslim-friendly restaurant map, including international halal restaurants, local favorites, and practical dining details.

Continuing from the previous issue: Beijing Halal Dining Guide (Including the Most Complete List of Foreign Restaurants) (Part 2)

64. Longtan Hot Pot Restaurant



This copper pot hot pot restaurant near Longtan Lake Park is run by a seventh-generation descendant of the Niujie Yongli family. Yongli is short for the Li family of Yongan Tang, a shop opened by their ancestors at Yongdingmen during the Qing Dynasty under the name Yong Sanyuan. The owner's father was an apprentice at Donglaishun in his early years. The restaurant uses halal-slaughtered high-calcium lamb from Sonid, Inner Mongolia. They serve Niujie sesame flatbread (shaobing), and the sesame paste dipping sauce is stamped with the character for good fortune (fu). The small shop is full of Beijing character and often hosts film crews. If you don't want to wait in line at Jubao Yuan, come here instead.

Address

: No. 16 Zuo'anmen Inner Street, next to the northwest gate of Longtan Lake Park

65. Yilan Lou



Northwesterners in Beijing often choose Yilan Lou for gatherings. Their hand-grabbed lamb (shouzhuarou) is authentic and tastes just like the Northwest. You eat it with raw garlic and sip covered-bowl tea (gaiwancha) to cut the grease. The meatball soup and spicy diced chicken are delicious; the chili is fragrant but not too hot. The fried lily bulbs sprinkled with white sugar are crispy and tasty.



Address: No. 5 Zaojunmiao Road, Haidian District (200 meters south of Lenovo Bridge on the North Third Ring Road)

66. Dahuozhishang Barbecue



They serve grilled marbled black beef with two types of dipping sauces—one dry and one liquid. Add some Korean kimchi to cut the oil, and finish with a stone pot bibimbap to fill up. It is a very satisfying meal.

Address: Nanheng West Street, next to the Beijing Health Vocational College.

67. Muyixuan Lamb Spine Hot Pot



This newly opened lamb spine (yangxiezi) hot pot restaurant on Niujie is very popular. During their opening promotion, you get one pot free with every pot you order. You should try their snacks, especially the chive pockets (jiucai hezi).

Address: East of the Niujie intersection

68. Yangfang Dadu (Post and Telecommunications Center Branch)



I recommend the Yangfang Dadu hot pot restaurant at the Post and Telecommunications Center. The meat is good, and the broth stays clear even after cooking. The dipping sauce is perfectly seasoned without adding cooking wine or fermented bean curd. The environment is spacious, and you don't have to wait in line.

Address:

East entrance of Yiheyuan Road, Haidian District, Beijing (near the New Palace Gate of the Summer Palace, the South Gate of the Old Summer Palace, and the West Gate of Peking University)

69. Xinyue Zhai



Located next to the Nandouya Mosque, Xinyue Zhai is a traditional Beijing-style restaurant that prohibits smoking and alcohol. They serve lamb offal soup and flatbread (shaobing).



They serve beef noodles in large soup basins.



The thin-skinned, thick-filled Jingdong meat pie (jingdong roubing) is their most popular dish.

Address: Next to the Nandouya Mosque, Douban Hutong, Chaoyang District.

70. Yangfang Shengli, Sanqi Branch



Yangfang Shengli and Yangfang Dadu are both brands from Yangfang Town in Changping. The main difference is the dipping sauce; Shengli's hot pot sauce has a stronger flavor.



Address: South Gate of Sanqi Baihui Commodity City, Jiancaicheng West Road.

71. Zitengxuan Restaurant



The Beijing-style meat pie (mending roubing) shop east of the Tuanjiehu Bridge intersection has expanded and renovated, renaming itself Zitengxuan Restaurant. It is still a halal restaurant in Beijing. The taste seems to have improved quite a bit, and you have to wait in line even at lunch.



I highly recommend the meat pie (mending roubing). Be careful not to splash the soup on yourself when you eat it.

Address: 300 meters east of Tuanjiehu Bridge.

72. Changji Iron Griddle Barbecue (Zhizi Kaorou)



Changji Iron Griddle Barbecue is a very authentic old Beijing halal restaurant with only six tables. They specialize in iron griddle barbecue (zhizi kaorou). The soybean paste noodles (zhajiangmian) and quick-boiled tripe (baodu ren) are absolutely perfect. Next time, I will try the barbecue and the lamb noodle soup (yangrou cuamian). The decor in the shop has a cool, confident vibe. Everyone calls the owner Master Chang Si. He is warm and hospitable. These kinds of small alleyway shops are rare now.



The grilled pickled cabbage, shiitake mushrooms, chicken cartilage, beef, and lamb are all marinated before grilling. The flavor is just as good as Kaorouji, but because it is a small alley shop, the price is less than half of what you would pay there.

Address: In the bungalows waiting for demolition south of Guangnei Street. There is a wall built in front of the entrance, so you cannot see it unless you walk inside.

73. Yuezhen Yayuan



This is a halal courtyard near the Lama Temple subway station where you can drink tea and eat. The environment is beautiful and there is a prayer room inside. When I pushed the door open, I happened to see someone performing the afternoon prayer (namaz). I ordered a few Cantonese dishes. The patterns on the plates were hand-painted by the chef. The taste could be improved a bit, and it is a little pricey, but it is a good place for a date or a chat.

Address: 55 Andingmen East Street, Dongcheng District, Beijing.

74. Nancheng Xiaoliu Hot Pot



When the weather gets cold, you have to go to the south side of the city for copper pot hot pot. Nancheng Xiaoliu Hot Pot is worth a visit, especially for their fried corn buns (wotou) with fermented bean curd (chou doufu).



Address: Lazhu Hutong, Hufangqiao, right next to Kaorou Liu.

75. Yiding Shandouji Private Kitchen



Yiding Shandouji is a private kitchen as cozy as a home. The dishes are works of art. The deviled egg appetizer hides a "surprise," and the medium-rare American steak and oxtail that melts in your mouth are excellent. The Spanish seafood paella made with Italian fragrant rice and the main dish, "Snow-Hidden Kunpeng"—which is sturgeon baked in a salt crust—are all made by Chef Ma, a Hui Muslim from Dongcheng who studied art and design.

Address: Room 2915, Courtyard 2, Wangjing Qilin She (They do not accept walk-ins; you must book in advance. Reservation numbers: 13581921271/18618375199).

76. Tangdou Conveyor Belt Buffet Hot Pot



This is Beijing's first halal conveyor belt buffet hot pot restaurant. Tangdou Conveyor Belt Buffet Hot Pot costs 59 yuan per person. You can eat dozens of items, including seafood, cooked food, vegetables, peanuts, fruit, various staples, snacks, and ice cream. Drinks are unlimited. A conveyor belt connects the whole restaurant, so you can eat everything without moving from your seat. It is quite a good deal.

Address: North side of the 8th floor, Souxiu City Shopping Plaza, Chongwenmen Outer Street (opposite Phase 2 of the Chongwenmen New World Department Store).

77. Baikui Laohao Restaurant



Baikui Laohao Restaurant is a historic shop dating back to the Qianlong era. They sell traditional eight-bowl feasts (ba da wan) and roast duck, along with various halal snacks. I ordered tofu puff soup (doupo tang), door-nail meat pies (mending roubing), and cream fried cakes (naiyou zhagao). For breakfast, they serve ingot soup (yuanbao tang), which is what Hui Muslims usually call wontons.



Cream fried cakes (naiyou zhagao) dipped in white sugar.



Tofu puff soup (doupo tang).

Address: 195 Andingmen Inner Street.

78. Hongji Halal Snack Shop.



This is a very popular old-fashioned halal snack shop on Niujie Street, where there is a long line every day.



The most popular item is the soybean flour rolled cake (lvdagun).

Address: Opposite the Niujie Halal Supermarket.

79. Laomenkuang Baodu Fangzhuang New Branch.



This is a popular shop in Fangzhuang for tripe (baodu) and hot pot. Their meat pies and lamb offal soup (yangza tang) are authentic; the meat pies are crispy on the outside and tender on the inside, and the lamb offal soup is rich with plenty of ingredients. Their fried crispy rolls (zha gezhi) and fried meat strips (songrou), both famous Beijing snacks, have received official recognition.



The shop sells meat flatbreads (rou shaobing) for 10 yuan each.

Address: 157 Yujiafen, Fangzhuang South Road, Fengtai District.

To be continued... view all
Reposted from the web

Summary: This third Beijing halal dining guide continues the city’s Muslim-friendly restaurant map, including international halal restaurants, local favorites, and practical dining details.

Continuing from the previous issue: Beijing Halal Dining Guide (Including the Most Complete List of Foreign Restaurants) (Part 2)

64. Longtan Hot Pot Restaurant



This copper pot hot pot restaurant near Longtan Lake Park is run by a seventh-generation descendant of the Niujie Yongli family. Yongli is short for the Li family of Yongan Tang, a shop opened by their ancestors at Yongdingmen during the Qing Dynasty under the name Yong Sanyuan. The owner's father was an apprentice at Donglaishun in his early years. The restaurant uses halal-slaughtered high-calcium lamb from Sonid, Inner Mongolia. They serve Niujie sesame flatbread (shaobing), and the sesame paste dipping sauce is stamped with the character for good fortune (fu). The small shop is full of Beijing character and often hosts film crews. If you don't want to wait in line at Jubao Yuan, come here instead.

Address

: No. 16 Zuo'anmen Inner Street, next to the northwest gate of Longtan Lake Park

65. Yilan Lou



Northwesterners in Beijing often choose Yilan Lou for gatherings. Their hand-grabbed lamb (shouzhuarou) is authentic and tastes just like the Northwest. You eat it with raw garlic and sip covered-bowl tea (gaiwancha) to cut the grease. The meatball soup and spicy diced chicken are delicious; the chili is fragrant but not too hot. The fried lily bulbs sprinkled with white sugar are crispy and tasty.



Address: No. 5 Zaojunmiao Road, Haidian District (200 meters south of Lenovo Bridge on the North Third Ring Road)

66. Dahuozhishang Barbecue



They serve grilled marbled black beef with two types of dipping sauces—one dry and one liquid. Add some Korean kimchi to cut the oil, and finish with a stone pot bibimbap to fill up. It is a very satisfying meal.

Address: Nanheng West Street, next to the Beijing Health Vocational College.

67. Muyixuan Lamb Spine Hot Pot



This newly opened lamb spine (yangxiezi) hot pot restaurant on Niujie is very popular. During their opening promotion, you get one pot free with every pot you order. You should try their snacks, especially the chive pockets (jiucai hezi).

Address: East of the Niujie intersection

68. Yangfang Dadu (Post and Telecommunications Center Branch)



I recommend the Yangfang Dadu hot pot restaurant at the Post and Telecommunications Center. The meat is good, and the broth stays clear even after cooking. The dipping sauce is perfectly seasoned without adding cooking wine or fermented bean curd. The environment is spacious, and you don't have to wait in line.

Address:

East entrance of Yiheyuan Road, Haidian District, Beijing (near the New Palace Gate of the Summer Palace, the South Gate of the Old Summer Palace, and the West Gate of Peking University)

69. Xinyue Zhai



Located next to the Nandouya Mosque, Xinyue Zhai is a traditional Beijing-style restaurant that prohibits smoking and alcohol. They serve lamb offal soup and flatbread (shaobing).



They serve beef noodles in large soup basins.



The thin-skinned, thick-filled Jingdong meat pie (jingdong roubing) is their most popular dish.

Address: Next to the Nandouya Mosque, Douban Hutong, Chaoyang District.

70. Yangfang Shengli, Sanqi Branch



Yangfang Shengli and Yangfang Dadu are both brands from Yangfang Town in Changping. The main difference is the dipping sauce; Shengli's hot pot sauce has a stronger flavor.



Address: South Gate of Sanqi Baihui Commodity City, Jiancaicheng West Road.

71. Zitengxuan Restaurant



The Beijing-style meat pie (mending roubing) shop east of the Tuanjiehu Bridge intersection has expanded and renovated, renaming itself Zitengxuan Restaurant. It is still a halal restaurant in Beijing. The taste seems to have improved quite a bit, and you have to wait in line even at lunch.



I highly recommend the meat pie (mending roubing). Be careful not to splash the soup on yourself when you eat it.

Address: 300 meters east of Tuanjiehu Bridge.

72. Changji Iron Griddle Barbecue (Zhizi Kaorou)



Changji Iron Griddle Barbecue is a very authentic old Beijing halal restaurant with only six tables. They specialize in iron griddle barbecue (zhizi kaorou). The soybean paste noodles (zhajiangmian) and quick-boiled tripe (baodu ren) are absolutely perfect. Next time, I will try the barbecue and the lamb noodle soup (yangrou cuamian). The decor in the shop has a cool, confident vibe. Everyone calls the owner Master Chang Si. He is warm and hospitable. These kinds of small alleyway shops are rare now.



The grilled pickled cabbage, shiitake mushrooms, chicken cartilage, beef, and lamb are all marinated before grilling. The flavor is just as good as Kaorouji, but because it is a small alley shop, the price is less than half of what you would pay there.

Address: In the bungalows waiting for demolition south of Guangnei Street. There is a wall built in front of the entrance, so you cannot see it unless you walk inside.

73. Yuezhen Yayuan



This is a halal courtyard near the Lama Temple subway station where you can drink tea and eat. The environment is beautiful and there is a prayer room inside. When I pushed the door open, I happened to see someone performing the afternoon prayer (namaz). I ordered a few Cantonese dishes. The patterns on the plates were hand-painted by the chef. The taste could be improved a bit, and it is a little pricey, but it is a good place for a date or a chat.

Address: 55 Andingmen East Street, Dongcheng District, Beijing.

74. Nancheng Xiaoliu Hot Pot



When the weather gets cold, you have to go to the south side of the city for copper pot hot pot. Nancheng Xiaoliu Hot Pot is worth a visit, especially for their fried corn buns (wotou) with fermented bean curd (chou doufu).



Address: Lazhu Hutong, Hufangqiao, right next to Kaorou Liu.

75. Yiding Shandouji Private Kitchen



Yiding Shandouji is a private kitchen as cozy as a home. The dishes are works of art. The deviled egg appetizer hides a "surprise," and the medium-rare American steak and oxtail that melts in your mouth are excellent. The Spanish seafood paella made with Italian fragrant rice and the main dish, "Snow-Hidden Kunpeng"—which is sturgeon baked in a salt crust—are all made by Chef Ma, a Hui Muslim from Dongcheng who studied art and design.

Address: Room 2915, Courtyard 2, Wangjing Qilin She (They do not accept walk-ins; you must book in advance. Reservation numbers: 13581921271/18618375199).

76. Tangdou Conveyor Belt Buffet Hot Pot



This is Beijing's first halal conveyor belt buffet hot pot restaurant. Tangdou Conveyor Belt Buffet Hot Pot costs 59 yuan per person. You can eat dozens of items, including seafood, cooked food, vegetables, peanuts, fruit, various staples, snacks, and ice cream. Drinks are unlimited. A conveyor belt connects the whole restaurant, so you can eat everything without moving from your seat. It is quite a good deal.

Address: North side of the 8th floor, Souxiu City Shopping Plaza, Chongwenmen Outer Street (opposite Phase 2 of the Chongwenmen New World Department Store).

77. Baikui Laohao Restaurant



Baikui Laohao Restaurant is a historic shop dating back to the Qianlong era. They sell traditional eight-bowl feasts (ba da wan) and roast duck, along with various halal snacks. I ordered tofu puff soup (doupo tang), door-nail meat pies (mending roubing), and cream fried cakes (naiyou zhagao). For breakfast, they serve ingot soup (yuanbao tang), which is what Hui Muslims usually call wontons.



Cream fried cakes (naiyou zhagao) dipped in white sugar.



Tofu puff soup (doupo tang).

Address: 195 Andingmen Inner Street.

78. Hongji Halal Snack Shop.



This is a very popular old-fashioned halal snack shop on Niujie Street, where there is a long line every day.



The most popular item is the soybean flour rolled cake (lvdagun).

Address: Opposite the Niujie Halal Supermarket.

79. Laomenkuang Baodu Fangzhuang New Branch.



This is a popular shop in Fangzhuang for tripe (baodu) and hot pot. Their meat pies and lamb offal soup (yangza tang) are authentic; the meat pies are crispy on the outside and tender on the inside, and the lamb offal soup is rich with plenty of ingredients. Their fried crispy rolls (zha gezhi) and fried meat strips (songrou), both famous Beijing snacks, have received official recognition.



The shop sells meat flatbreads (rou shaobing) for 10 yuan each.

Address: 157 Yujiafen, Fangzhuang South Road, Fengtai District.

To be continued...
8
Views

Best Halal Food in Beijing: International Muslim Restaurants and Dining Guide (Part 2)

Articlesali2007fr posted the article • 0 comments • 8 views • 1 hours ago • data from similar tags

Reposted from the web

Summary: This second Beijing halal dining guide continues with international Muslim-friendly restaurants, Arab and Central Asian food, halal dining tips, and restaurant details from the original list.

48

One Thousand and One Nights Restaurant

This is arguably the first Arabic restaurant in Beijing and now has two locations. The decor features murals based on Arabic myths, and there is a dance performance every half hour during dinner. The performers are beautiful, and you can enjoy traditional Arabic food here, including foie gras. The yogurt lamb and spicy sesame sauce served with cedar bread (xuesongbing) are a perfect match.



Address: No. 6 Chaoyang Park Road, Solana, Chaoyang District

49

Haitianyise Chinese Restaurant

This is a high-end, elegant Chinese restaurant. It was my first time eating halal shark fin soup here, and they also serve expensive dishes like Buddha Jumps Over the Wall (fotiaoqiang). Seafood is the main theme of this restaurant. It is a bit pricey, but the taste is worth the money.



Address: No. 13 Guanzhuang Road, Chaoyang District

50

Changying Seafood Barbecue

I recommend this place because you can eat halal spicy crayfish here. Their small meat skewers are very delicate and quite delicious.



Address: Changying Middle Road, near Ziguangyuan, Chaoyang District

51

Gao Laosi Lamb Soup

It has not been open long, but it is very popular. The lamb soup is perfectly seasoned. Pair it with lamb trotters and sesame flatbread (shaobing) for a satisfying and filling meal.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

52

Jingdong Meat Pie

The meat pie is crispy on the outside and tender on the inside. It differs from Old Yang's meat pie because the crust is flaky, but both are delicious.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

53

Asiya Restaurant

This is a Xinjiang cuisine chain. The roasted lamb chops are their signature dish, and the fish and lamb stew (yuyangxian) is very fresh and tasty. The service is also good.



Address: No. 45A Fengtai North Road, Lize Bridge

54

Kaorouji

Beijing has three famous restaurants specializing in Beijing-style barbecue: Kaorouwan, Kaorouji, and Kaorouliuli. Kaorouji is the most popular because it sits in the busy Shichahai scenic area. The food is excellent, though the prices are a bit high.



Address

Qianhai East Bank, Shichahai, Xicheng District

55

Nanmen Shuanrou

This is a long-standing Beijing brand for copper pot hot pot (shuanrou). The interior is decorated like a traditional courtyard house (siheyuan), giving it a very authentic Beijing feel.



Address:

No. 1 Nanguanfang Hutong, Shichahai, Xicheng District

56

Qingxiangge Dalian Seafood

This is a large halal seafood restaurant chain with several locations in Beijing. Their abalone, oysters, and mackerel dumplings are popular. If you visit on your birthday, they give you a free bowl of longevity noodles.



Address: Next to Dongdaqiao Subway Station, Chaoyang District

57

Baiji Fanzhuang

This is an old-fashioned Beijing halal restaurant. Their small bowl of beef is stewed until it is very tender. They now serve copper pot hot pot, and you might even spot a minor celebrity comedian eating here.



Address: Opposite the Baiguang Road Shopping Mall, Xicheng District

58

Heqingzhai

Shunyi also has halal copper pot hot pot. The lamb from Inner Mongolia here has no gamey smell at all.



Address: Zuoti Road, near Shunmi Road, Shunyi District

59

Beijing University of Posts and Telecommunications Halal Canteen

You can get halal spicy dry pot (mala xiangguo) here. It tastes pretty good, but remember not to order their beef or lamb slices. Try it if you don't believe me.



Address:

No. 10 Xitucheng Road, Haidian District

60

Manhengji Hot Pot

This is another popular copper pot hot pot restaurant. Their stir-fried dishes are just as good, and they serve Beijing-style snacks and desserts. It is great value for money. I recommend the brown sugar flatbread (tangbing) at Manhengji.



Address:

No. 14 Ping'anli West Street, Xicheng District

61

Deyunxuan Lamb Spine Hot Pot

The taste is excellent, delicious and affordable. A special feature is that you can get free refills on the sour plum drink (suanmeitang).



Address: No. 10-35 Anlelin Road, Dongcheng District

62

Hongshenghao Charcoal Grilled Lamb Leg

You can grill the lamb leg yourself, or have the server grill and slice it for you. I think grilling it yourself is more fun. You can eat as you slice, which is both interesting and delicious.



Address: Left side of the main entrance of the Health College, Nanheng West Street, Xicheng District

63

Nailao Wei

This is a famous Beijing snack shop serving palace-style cheese. There are many varieties, including almond, blueberry, and hawthorn. If it is your first time, the original flavor is the best.



Address:

Room 107, No. 202 Guang'anmen Inner Street, Xuanwu District (west side of Dazhong Electronics)

There are a few other restaurants I didn't take photos of:

64. Xi'an Restaurant: A time-honored brand that serves authentic Xi'an pita bread in soup (paomo) as well as stir-fried dishes.

Address: 20 Xinjiekou South Street (opposite Xinjiekou Mall).

65. Donglaishun: It is very famous. The fresh lamb from Inner Mongolia is great, but the prices are among the highest for hot pot in Beijing.

Address: North of the Niujie intersection.

66. Xilaishun: This is a place for Beijing-style stir-fry dishes, and every dish is a classic.

Address: 116 North Xinhua Street, Hepingmen.

67. Nanlaishun: They specialize in halal snacks. I like their offal soup (zasui tang).

Address: 2nd Floor, 12 Nancaiyuan Street, Xicheng District.

That is all for this post. Please follow my personal official account. I will share more information on food, drinks, and fun activities from time to time. view all
Reposted from the web

Summary: This second Beijing halal dining guide continues with international Muslim-friendly restaurants, Arab and Central Asian food, halal dining tips, and restaurant details from the original list.

48

One Thousand and One Nights Restaurant

This is arguably the first Arabic restaurant in Beijing and now has two locations. The decor features murals based on Arabic myths, and there is a dance performance every half hour during dinner. The performers are beautiful, and you can enjoy traditional Arabic food here, including foie gras. The yogurt lamb and spicy sesame sauce served with cedar bread (xuesongbing) are a perfect match.



Address: No. 6 Chaoyang Park Road, Solana, Chaoyang District

49

Haitianyise Chinese Restaurant

This is a high-end, elegant Chinese restaurant. It was my first time eating halal shark fin soup here, and they also serve expensive dishes like Buddha Jumps Over the Wall (fotiaoqiang). Seafood is the main theme of this restaurant. It is a bit pricey, but the taste is worth the money.



Address: No. 13 Guanzhuang Road, Chaoyang District

50

Changying Seafood Barbecue

I recommend this place because you can eat halal spicy crayfish here. Their small meat skewers are very delicate and quite delicious.



Address: Changying Middle Road, near Ziguangyuan, Chaoyang District

51

Gao Laosi Lamb Soup

It has not been open long, but it is very popular. The lamb soup is perfectly seasoned. Pair it with lamb trotters and sesame flatbread (shaobing) for a satisfying and filling meal.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

52

Jingdong Meat Pie

The meat pie is crispy on the outside and tender on the inside. It differs from Old Yang's meat pie because the crust is flaky, but both are delicious.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

53

Asiya Restaurant

This is a Xinjiang cuisine chain. The roasted lamb chops are their signature dish, and the fish and lamb stew (yuyangxian) is very fresh and tasty. The service is also good.



Address: No. 45A Fengtai North Road, Lize Bridge

54

Kaorouji

Beijing has three famous restaurants specializing in Beijing-style barbecue: Kaorouwan, Kaorouji, and Kaorouliuli. Kaorouji is the most popular because it sits in the busy Shichahai scenic area. The food is excellent, though the prices are a bit high.



Address

Qianhai East Bank, Shichahai, Xicheng District

55

Nanmen Shuanrou

This is a long-standing Beijing brand for copper pot hot pot (shuanrou). The interior is decorated like a traditional courtyard house (siheyuan), giving it a very authentic Beijing feel.



Address:

No. 1 Nanguanfang Hutong, Shichahai, Xicheng District

56

Qingxiangge Dalian Seafood

This is a large halal seafood restaurant chain with several locations in Beijing. Their abalone, oysters, and mackerel dumplings are popular. If you visit on your birthday, they give you a free bowl of longevity noodles.



Address: Next to Dongdaqiao Subway Station, Chaoyang District

57

Baiji Fanzhuang

This is an old-fashioned Beijing halal restaurant. Their small bowl of beef is stewed until it is very tender. They now serve copper pot hot pot, and you might even spot a minor celebrity comedian eating here.



Address: Opposite the Baiguang Road Shopping Mall, Xicheng District

58

Heqingzhai

Shunyi also has halal copper pot hot pot. The lamb from Inner Mongolia here has no gamey smell at all.



Address: Zuoti Road, near Shunmi Road, Shunyi District

59

Beijing University of Posts and Telecommunications Halal Canteen

You can get halal spicy dry pot (mala xiangguo) here. It tastes pretty good, but remember not to order their beef or lamb slices. Try it if you don't believe me.



Address:

No. 10 Xitucheng Road, Haidian District

60

Manhengji Hot Pot

This is another popular copper pot hot pot restaurant. Their stir-fried dishes are just as good, and they serve Beijing-style snacks and desserts. It is great value for money. I recommend the brown sugar flatbread (tangbing) at Manhengji.



Address:

No. 14 Ping'anli West Street, Xicheng District

61

Deyunxuan Lamb Spine Hot Pot

The taste is excellent, delicious and affordable. A special feature is that you can get free refills on the sour plum drink (suanmeitang).



Address: No. 10-35 Anlelin Road, Dongcheng District

62

Hongshenghao Charcoal Grilled Lamb Leg

You can grill the lamb leg yourself, or have the server grill and slice it for you. I think grilling it yourself is more fun. You can eat as you slice, which is both interesting and delicious.



Address: Left side of the main entrance of the Health College, Nanheng West Street, Xicheng District

63

Nailao Wei

This is a famous Beijing snack shop serving palace-style cheese. There are many varieties, including almond, blueberry, and hawthorn. If it is your first time, the original flavor is the best.



Address:

Room 107, No. 202 Guang'anmen Inner Street, Xuanwu District (west side of Dazhong Electronics)

There are a few other restaurants I didn't take photos of:

64. Xi'an Restaurant: A time-honored brand that serves authentic Xi'an pita bread in soup (paomo) as well as stir-fried dishes.

Address: 20 Xinjiekou South Street (opposite Xinjiekou Mall).

65. Donglaishun: It is very famous. The fresh lamb from Inner Mongolia is great, but the prices are among the highest for hot pot in Beijing.

Address: North of the Niujie intersection.

66. Xilaishun: This is a place for Beijing-style stir-fry dishes, and every dish is a classic.

Address: 116 North Xinhua Street, Hepingmen.

67. Nanlaishun: They specialize in halal snacks. I like their offal soup (zasui tang).

Address: 2nd Floor, 12 Nancaiyuan Street, Xicheng District.

That is all for this post. Please follow my personal official account. I will share more information on food, drinks, and fun activities from time to time.
8
Views

Best Halal Food in Beijing: International Muslim Restaurants and Dining Guide (Part 3)

Articlesali2007fr posted the article • 0 comments • 8 views • 1 hours ago • data from similar tags

Reposted from the web

Summary: This third Beijing halal dining guide continues the city’s Muslim-friendly restaurant map, including international halal restaurants, local favorites, and practical dining details.

Continuing from the previous issue: Beijing Halal Dining Guide (Including the Most Complete List of Foreign Restaurants) (Part 2)

64. Longtan Hot Pot Restaurant



This copper pot hot pot restaurant near Longtan Lake Park is run by a seventh-generation descendant of the Niujie Yongli family. Yongli is short for the Li family of Yongan Tang, a shop opened by their ancestors at Yongdingmen during the Qing Dynasty under the name Yong Sanyuan. The owner's father was an apprentice at Donglaishun in his early years. The restaurant uses halal-slaughtered high-calcium lamb from Sonid, Inner Mongolia. They serve Niujie sesame flatbread (shaobing), and the sesame paste dipping sauce is stamped with the character for good fortune (fu). The small shop is full of Beijing character and often hosts film crews. If you don't want to wait in line at Jubao Yuan, come here instead.

Address

: No. 16 Zuo'anmen Inner Street, next to the northwest gate of Longtan Lake Park

65. Yilan Lou



Northwesterners in Beijing often choose Yilan Lou for gatherings. Their hand-grabbed lamb (shouzhuarou) is authentic and tastes just like the Northwest. You eat it with raw garlic and sip covered-bowl tea (gaiwancha) to cut the grease. The meatball soup and spicy diced chicken are delicious; the chili is fragrant but not too hot. The fried lily bulbs sprinkled with white sugar are crispy and tasty.



Address: No. 5 Zaojunmiao Road, Haidian District (200 meters south of Lenovo Bridge on the North Third Ring Road)

66. Dahuozhishang Barbecue



They serve grilled marbled black beef with two types of dipping sauces—one dry and one liquid. Add some Korean kimchi to cut the oil, and finish with a stone pot bibimbap to fill up. It is a very satisfying meal.

Address: Nanheng West Street, next to the Beijing Health Vocational College.

67. Muyixuan Lamb Spine Hot Pot



This newly opened lamb spine (yangxiezi) hot pot restaurant on Niujie is very popular. During their opening promotion, you get one pot free with every pot you order. You should try their snacks, especially the chive pockets (jiucai hezi).

Address: East of the Niujie intersection

68. Yangfang Dadu (Post and Telecommunications Center Branch)



I recommend the Yangfang Dadu hot pot restaurant at the Post and Telecommunications Center. The meat is good, and the broth stays clear even after cooking. The dipping sauce is perfectly seasoned without adding cooking wine or fermented bean curd. The environment is spacious, and you don't have to wait in line.

Address:

East entrance of Yiheyuan Road, Haidian District, Beijing (near the New Palace Gate of the Summer Palace, the South Gate of the Old Summer Palace, and the West Gate of Peking University)

69. Xinyue Zhai



Located next to the Nandouya Mosque, Xinyue Zhai is a traditional Beijing-style restaurant that prohibits smoking and alcohol. They serve lamb offal soup and flatbread (shaobing).



They serve beef noodles in large soup basins.



The thin-skinned, thick-filled Jingdong meat pie (jingdong roubing) is their most popular dish.

Address: Next to the Nandouya Mosque, Douban Hutong, Chaoyang District.

70. Yangfang Shengli, Sanqi Branch



Yangfang Shengli and Yangfang Dadu are both brands from Yangfang Town in Changping. The main difference is the dipping sauce; Shengli's hot pot sauce has a stronger flavor.



Address: South Gate of Sanqi Baihui Commodity City, Jiancaicheng West Road.

71. Zitengxuan Restaurant



The Beijing-style meat pie (mending roubing) shop east of the Tuanjiehu Bridge intersection has expanded and renovated, renaming itself Zitengxuan Restaurant. It is still a halal restaurant in Beijing. The taste seems to have improved quite a bit, and you have to wait in line even at lunch.



I highly recommend the meat pie (mending roubing). Be careful not to splash the soup on yourself when you eat it.

Address: 300 meters east of Tuanjiehu Bridge.

72. Changji Iron Griddle Barbecue (Zhizi Kaorou)



Changji Iron Griddle Barbecue is a very authentic old Beijing halal restaurant with only six tables. They specialize in iron griddle barbecue (zhizi kaorou). The soybean paste noodles (zhajiangmian) and quick-boiled tripe (baodu ren) are absolutely perfect. Next time, I will try the barbecue and the lamb noodle soup (yangrou cuamian). The decor in the shop has a cool, confident vibe. Everyone calls the owner Master Chang Si. He is warm and hospitable. These kinds of small alleyway shops are rare now.



The grilled pickled cabbage, shiitake mushrooms, chicken cartilage, beef, and lamb are all marinated before grilling. The flavor is just as good as Kaorouji, but because it is a small alley shop, the price is less than half of what you would pay there.

Address: In the bungalows waiting for demolition south of Guangnei Street. There is a wall built in front of the entrance, so you cannot see it unless you walk inside.

73. Yuezhen Yayuan



This is a halal courtyard near the Lama Temple subway station where you can drink tea and eat. The environment is beautiful and there is a prayer room inside. When I pushed the door open, I happened to see someone performing the afternoon prayer (namaz). I ordered a few Cantonese dishes. The patterns on the plates were hand-painted by the chef. The taste could be improved a bit, and it is a little pricey, but it is a good place for a date or a chat.

Address: 55 Andingmen East Street, Dongcheng District, Beijing.

74. Nancheng Xiaoliu Hot Pot



When the weather gets cold, you have to go to the south side of the city for copper pot hot pot. Nancheng Xiaoliu Hot Pot is worth a visit, especially for their fried corn buns (wotou) with fermented bean curd (chou doufu).



Address: Lazhu Hutong, Hufangqiao, right next to Kaorou Liu.

75. Yiding Shandouji Private Kitchen



Yiding Shandouji is a private kitchen as cozy as a home. The dishes are works of art. The deviled egg appetizer hides a "surprise," and the medium-rare American steak and oxtail that melts in your mouth are excellent. The Spanish seafood paella made with Italian fragrant rice and the main dish, "Snow-Hidden Kunpeng"—which is sturgeon baked in a salt crust—are all made by Chef Ma, a Hui Muslim from Dongcheng who studied art and design.

Address: Room 2915, Courtyard 2, Wangjing Qilin She (They do not accept walk-ins; you must book in advance. Reservation numbers: 13581921271/18618375199).

76. Tangdou Conveyor Belt Buffet Hot Pot



This is Beijing's first halal conveyor belt buffet hot pot restaurant. Tangdou Conveyor Belt Buffet Hot Pot costs 59 yuan per person. You can eat dozens of items, including seafood, cooked food, vegetables, peanuts, fruit, various staples, snacks, and ice cream. Drinks are unlimited. A conveyor belt connects the whole restaurant, so you can eat everything without moving from your seat. It is quite a good deal.

Address: North side of the 8th floor, Souxiu City Shopping Plaza, Chongwenmen Outer Street (opposite Phase 2 of the Chongwenmen New World Department Store).

77. Baikui Laohao Restaurant



Baikui Laohao Restaurant is a historic shop dating back to the Qianlong era. They sell traditional eight-bowl feasts (ba da wan) and roast duck, along with various halal snacks. I ordered tofu puff soup (doupo tang), door-nail meat pies (mending roubing), and cream fried cakes (naiyou zhagao). For breakfast, they serve ingot soup (yuanbao tang), which is what Hui Muslims usually call wontons.



Cream fried cakes (naiyou zhagao) dipped in white sugar.



Tofu puff soup (doupo tang).

Address: 195 Andingmen Inner Street.

78. Hongji Halal Snack Shop.



This is a very popular old-fashioned halal snack shop on Niujie Street, where there is a long line every day.



The most popular item is the soybean flour rolled cake (lvdagun).

Address: Opposite the Niujie Halal Supermarket.

79. Laomenkuang Baodu Fangzhuang New Branch.



This is a popular shop in Fangzhuang for tripe (baodu) and hot pot. Their meat pies and lamb offal soup (yangza tang) are authentic; the meat pies are crispy on the outside and tender on the inside, and the lamb offal soup is rich with plenty of ingredients. Their fried crispy rolls (zha gezhi) and fried meat strips (songrou), both famous Beijing snacks, have received official recognition.



The shop sells meat flatbreads (rou shaobing) for 10 yuan each.

Address: 157 Yujiafen, Fangzhuang South Road, Fengtai District.

To be continued... view all
Reposted from the web

Summary: This third Beijing halal dining guide continues the city’s Muslim-friendly restaurant map, including international halal restaurants, local favorites, and practical dining details.

Continuing from the previous issue: Beijing Halal Dining Guide (Including the Most Complete List of Foreign Restaurants) (Part 2)

64. Longtan Hot Pot Restaurant



This copper pot hot pot restaurant near Longtan Lake Park is run by a seventh-generation descendant of the Niujie Yongli family. Yongli is short for the Li family of Yongan Tang, a shop opened by their ancestors at Yongdingmen during the Qing Dynasty under the name Yong Sanyuan. The owner's father was an apprentice at Donglaishun in his early years. The restaurant uses halal-slaughtered high-calcium lamb from Sonid, Inner Mongolia. They serve Niujie sesame flatbread (shaobing), and the sesame paste dipping sauce is stamped with the character for good fortune (fu). The small shop is full of Beijing character and often hosts film crews. If you don't want to wait in line at Jubao Yuan, come here instead.

Address

: No. 16 Zuo'anmen Inner Street, next to the northwest gate of Longtan Lake Park

65. Yilan Lou



Northwesterners in Beijing often choose Yilan Lou for gatherings. Their hand-grabbed lamb (shouzhuarou) is authentic and tastes just like the Northwest. You eat it with raw garlic and sip covered-bowl tea (gaiwancha) to cut the grease. The meatball soup and spicy diced chicken are delicious; the chili is fragrant but not too hot. The fried lily bulbs sprinkled with white sugar are crispy and tasty.



Address: No. 5 Zaojunmiao Road, Haidian District (200 meters south of Lenovo Bridge on the North Third Ring Road)

66. Dahuozhishang Barbecue



They serve grilled marbled black beef with two types of dipping sauces—one dry and one liquid. Add some Korean kimchi to cut the oil, and finish with a stone pot bibimbap to fill up. It is a very satisfying meal.

Address: Nanheng West Street, next to the Beijing Health Vocational College.

67. Muyixuan Lamb Spine Hot Pot



This newly opened lamb spine (yangxiezi) hot pot restaurant on Niujie is very popular. During their opening promotion, you get one pot free with every pot you order. You should try their snacks, especially the chive pockets (jiucai hezi).

Address: East of the Niujie intersection

68. Yangfang Dadu (Post and Telecommunications Center Branch)



I recommend the Yangfang Dadu hot pot restaurant at the Post and Telecommunications Center. The meat is good, and the broth stays clear even after cooking. The dipping sauce is perfectly seasoned without adding cooking wine or fermented bean curd. The environment is spacious, and you don't have to wait in line.

Address:

East entrance of Yiheyuan Road, Haidian District, Beijing (near the New Palace Gate of the Summer Palace, the South Gate of the Old Summer Palace, and the West Gate of Peking University)

69. Xinyue Zhai



Located next to the Nandouya Mosque, Xinyue Zhai is a traditional Beijing-style restaurant that prohibits smoking and alcohol. They serve lamb offal soup and flatbread (shaobing).



They serve beef noodles in large soup basins.



The thin-skinned, thick-filled Jingdong meat pie (jingdong roubing) is their most popular dish.

Address: Next to the Nandouya Mosque, Douban Hutong, Chaoyang District.

70. Yangfang Shengli, Sanqi Branch



Yangfang Shengli and Yangfang Dadu are both brands from Yangfang Town in Changping. The main difference is the dipping sauce; Shengli's hot pot sauce has a stronger flavor.



Address: South Gate of Sanqi Baihui Commodity City, Jiancaicheng West Road.

71. Zitengxuan Restaurant



The Beijing-style meat pie (mending roubing) shop east of the Tuanjiehu Bridge intersection has expanded and renovated, renaming itself Zitengxuan Restaurant. It is still a halal restaurant in Beijing. The taste seems to have improved quite a bit, and you have to wait in line even at lunch.



I highly recommend the meat pie (mending roubing). Be careful not to splash the soup on yourself when you eat it.

Address: 300 meters east of Tuanjiehu Bridge.

72. Changji Iron Griddle Barbecue (Zhizi Kaorou)



Changji Iron Griddle Barbecue is a very authentic old Beijing halal restaurant with only six tables. They specialize in iron griddle barbecue (zhizi kaorou). The soybean paste noodles (zhajiangmian) and quick-boiled tripe (baodu ren) are absolutely perfect. Next time, I will try the barbecue and the lamb noodle soup (yangrou cuamian). The decor in the shop has a cool, confident vibe. Everyone calls the owner Master Chang Si. He is warm and hospitable. These kinds of small alleyway shops are rare now.



The grilled pickled cabbage, shiitake mushrooms, chicken cartilage, beef, and lamb are all marinated before grilling. The flavor is just as good as Kaorouji, but because it is a small alley shop, the price is less than half of what you would pay there.

Address: In the bungalows waiting for demolition south of Guangnei Street. There is a wall built in front of the entrance, so you cannot see it unless you walk inside.

73. Yuezhen Yayuan



This is a halal courtyard near the Lama Temple subway station where you can drink tea and eat. The environment is beautiful and there is a prayer room inside. When I pushed the door open, I happened to see someone performing the afternoon prayer (namaz). I ordered a few Cantonese dishes. The patterns on the plates were hand-painted by the chef. The taste could be improved a bit, and it is a little pricey, but it is a good place for a date or a chat.

Address: 55 Andingmen East Street, Dongcheng District, Beijing.

74. Nancheng Xiaoliu Hot Pot



When the weather gets cold, you have to go to the south side of the city for copper pot hot pot. Nancheng Xiaoliu Hot Pot is worth a visit, especially for their fried corn buns (wotou) with fermented bean curd (chou doufu).



Address: Lazhu Hutong, Hufangqiao, right next to Kaorou Liu.

75. Yiding Shandouji Private Kitchen



Yiding Shandouji is a private kitchen as cozy as a home. The dishes are works of art. The deviled egg appetizer hides a "surprise," and the medium-rare American steak and oxtail that melts in your mouth are excellent. The Spanish seafood paella made with Italian fragrant rice and the main dish, "Snow-Hidden Kunpeng"—which is sturgeon baked in a salt crust—are all made by Chef Ma, a Hui Muslim from Dongcheng who studied art and design.

Address: Room 2915, Courtyard 2, Wangjing Qilin She (They do not accept walk-ins; you must book in advance. Reservation numbers: 13581921271/18618375199).

76. Tangdou Conveyor Belt Buffet Hot Pot



This is Beijing's first halal conveyor belt buffet hot pot restaurant. Tangdou Conveyor Belt Buffet Hot Pot costs 59 yuan per person. You can eat dozens of items, including seafood, cooked food, vegetables, peanuts, fruit, various staples, snacks, and ice cream. Drinks are unlimited. A conveyor belt connects the whole restaurant, so you can eat everything without moving from your seat. It is quite a good deal.

Address: North side of the 8th floor, Souxiu City Shopping Plaza, Chongwenmen Outer Street (opposite Phase 2 of the Chongwenmen New World Department Store).

77. Baikui Laohao Restaurant



Baikui Laohao Restaurant is a historic shop dating back to the Qianlong era. They sell traditional eight-bowl feasts (ba da wan) and roast duck, along with various halal snacks. I ordered tofu puff soup (doupo tang), door-nail meat pies (mending roubing), and cream fried cakes (naiyou zhagao). For breakfast, they serve ingot soup (yuanbao tang), which is what Hui Muslims usually call wontons.



Cream fried cakes (naiyou zhagao) dipped in white sugar.



Tofu puff soup (doupo tang).

Address: 195 Andingmen Inner Street.

78. Hongji Halal Snack Shop.



This is a very popular old-fashioned halal snack shop on Niujie Street, where there is a long line every day.



The most popular item is the soybean flour rolled cake (lvdagun).

Address: Opposite the Niujie Halal Supermarket.

79. Laomenkuang Baodu Fangzhuang New Branch.



This is a popular shop in Fangzhuang for tripe (baodu) and hot pot. Their meat pies and lamb offal soup (yangza tang) are authentic; the meat pies are crispy on the outside and tender on the inside, and the lamb offal soup is rich with plenty of ingredients. Their fried crispy rolls (zha gezhi) and fried meat strips (songrou), both famous Beijing snacks, have received official recognition.



The shop sells meat flatbreads (rou shaobing) for 10 yuan each.

Address: 157 Yujiafen, Fangzhuang South Road, Fengtai District.

To be continued...
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Best Halal Food in Beijing: International Muslim Restaurants and Dining Guide (Part 2)

Articlesali2007fr posted the article • 0 comments • 8 views • 1 hours ago • data from similar tags

Reposted from the web

Summary: This second Beijing halal dining guide continues with international Muslim-friendly restaurants, Arab and Central Asian food, halal dining tips, and restaurant details from the original list.

48

One Thousand and One Nights Restaurant

This is arguably the first Arabic restaurant in Beijing and now has two locations. The decor features murals based on Arabic myths, and there is a dance performance every half hour during dinner. The performers are beautiful, and you can enjoy traditional Arabic food here, including foie gras. The yogurt lamb and spicy sesame sauce served with cedar bread (xuesongbing) are a perfect match.



Address: No. 6 Chaoyang Park Road, Solana, Chaoyang District

49

Haitianyise Chinese Restaurant

This is a high-end, elegant Chinese restaurant. It was my first time eating halal shark fin soup here, and they also serve expensive dishes like Buddha Jumps Over the Wall (fotiaoqiang). Seafood is the main theme of this restaurant. It is a bit pricey, but the taste is worth the money.



Address: No. 13 Guanzhuang Road, Chaoyang District

50

Changying Seafood Barbecue

I recommend this place because you can eat halal spicy crayfish here. Their small meat skewers are very delicate and quite delicious.



Address: Changying Middle Road, near Ziguangyuan, Chaoyang District

51

Gao Laosi Lamb Soup

It has not been open long, but it is very popular. The lamb soup is perfectly seasoned. Pair it with lamb trotters and sesame flatbread (shaobing) for a satisfying and filling meal.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

52

Jingdong Meat Pie

The meat pie is crispy on the outside and tender on the inside. It differs from Old Yang's meat pie because the crust is flaky, but both are delicious.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

53

Asiya Restaurant

This is a Xinjiang cuisine chain. The roasted lamb chops are their signature dish, and the fish and lamb stew (yuyangxian) is very fresh and tasty. The service is also good.



Address: No. 45A Fengtai North Road, Lize Bridge

54

Kaorouji

Beijing has three famous restaurants specializing in Beijing-style barbecue: Kaorouwan, Kaorouji, and Kaorouliuli. Kaorouji is the most popular because it sits in the busy Shichahai scenic area. The food is excellent, though the prices are a bit high.



Address

Qianhai East Bank, Shichahai, Xicheng District

55

Nanmen Shuanrou

This is a long-standing Beijing brand for copper pot hot pot (shuanrou). The interior is decorated like a traditional courtyard house (siheyuan), giving it a very authentic Beijing feel.



Address:

No. 1 Nanguanfang Hutong, Shichahai, Xicheng District

56

Qingxiangge Dalian Seafood

This is a large halal seafood restaurant chain with several locations in Beijing. Their abalone, oysters, and mackerel dumplings are popular. If you visit on your birthday, they give you a free bowl of longevity noodles.



Address: Next to Dongdaqiao Subway Station, Chaoyang District

57

Baiji Fanzhuang

This is an old-fashioned Beijing halal restaurant. Their small bowl of beef is stewed until it is very tender. They now serve copper pot hot pot, and you might even spot a minor celebrity comedian eating here.



Address: Opposite the Baiguang Road Shopping Mall, Xicheng District

58

Heqingzhai

Shunyi also has halal copper pot hot pot. The lamb from Inner Mongolia here has no gamey smell at all.



Address: Zuoti Road, near Shunmi Road, Shunyi District

59

Beijing University of Posts and Telecommunications Halal Canteen

You can get halal spicy dry pot (mala xiangguo) here. It tastes pretty good, but remember not to order their beef or lamb slices. Try it if you don't believe me.



Address:

No. 10 Xitucheng Road, Haidian District

60

Manhengji Hot Pot

This is another popular copper pot hot pot restaurant. Their stir-fried dishes are just as good, and they serve Beijing-style snacks and desserts. It is great value for money. I recommend the brown sugar flatbread (tangbing) at Manhengji.



Address:

No. 14 Ping'anli West Street, Xicheng District

61

Deyunxuan Lamb Spine Hot Pot

The taste is excellent, delicious and affordable. A special feature is that you can get free refills on the sour plum drink (suanmeitang).



Address: No. 10-35 Anlelin Road, Dongcheng District

62

Hongshenghao Charcoal Grilled Lamb Leg

You can grill the lamb leg yourself, or have the server grill and slice it for you. I think grilling it yourself is more fun. You can eat as you slice, which is both interesting and delicious.



Address: Left side of the main entrance of the Health College, Nanheng West Street, Xicheng District

63

Nailao Wei

This is a famous Beijing snack shop serving palace-style cheese. There are many varieties, including almond, blueberry, and hawthorn. If it is your first time, the original flavor is the best.



Address:

Room 107, No. 202 Guang'anmen Inner Street, Xuanwu District (west side of Dazhong Electronics)

There are a few other restaurants I didn't take photos of:

64. Xi'an Restaurant: A time-honored brand that serves authentic Xi'an pita bread in soup (paomo) as well as stir-fried dishes.

Address: 20 Xinjiekou South Street (opposite Xinjiekou Mall).

65. Donglaishun: It is very famous. The fresh lamb from Inner Mongolia is great, but the prices are among the highest for hot pot in Beijing.

Address: North of the Niujie intersection.

66. Xilaishun: This is a place for Beijing-style stir-fry dishes, and every dish is a classic.

Address: 116 North Xinhua Street, Hepingmen.

67. Nanlaishun: They specialize in halal snacks. I like their offal soup (zasui tang).

Address: 2nd Floor, 12 Nancaiyuan Street, Xicheng District.

That is all for this post. Please follow my personal official account. I will share more information on food, drinks, and fun activities from time to time. view all
Reposted from the web

Summary: This second Beijing halal dining guide continues with international Muslim-friendly restaurants, Arab and Central Asian food, halal dining tips, and restaurant details from the original list.

48

One Thousand and One Nights Restaurant

This is arguably the first Arabic restaurant in Beijing and now has two locations. The decor features murals based on Arabic myths, and there is a dance performance every half hour during dinner. The performers are beautiful, and you can enjoy traditional Arabic food here, including foie gras. The yogurt lamb and spicy sesame sauce served with cedar bread (xuesongbing) are a perfect match.



Address: No. 6 Chaoyang Park Road, Solana, Chaoyang District

49

Haitianyise Chinese Restaurant

This is a high-end, elegant Chinese restaurant. It was my first time eating halal shark fin soup here, and they also serve expensive dishes like Buddha Jumps Over the Wall (fotiaoqiang). Seafood is the main theme of this restaurant. It is a bit pricey, but the taste is worth the money.



Address: No. 13 Guanzhuang Road, Chaoyang District

50

Changying Seafood Barbecue

I recommend this place because you can eat halal spicy crayfish here. Their small meat skewers are very delicate and quite delicious.



Address: Changying Middle Road, near Ziguangyuan, Chaoyang District

51

Gao Laosi Lamb Soup

It has not been open long, but it is very popular. The lamb soup is perfectly seasoned. Pair it with lamb trotters and sesame flatbread (shaobing) for a satisfying and filling meal.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

52

Jingdong Meat Pie

The meat pie is crispy on the outside and tender on the inside. It differs from Old Yang's meat pie because the crust is flaky, but both are delicious.



Address: Inside the Home Inn courtyard, Guang'anmen Inner Street

53

Asiya Restaurant

This is a Xinjiang cuisine chain. The roasted lamb chops are their signature dish, and the fish and lamb stew (yuyangxian) is very fresh and tasty. The service is also good.



Address: No. 45A Fengtai North Road, Lize Bridge

54

Kaorouji

Beijing has three famous restaurants specializing in Beijing-style barbecue: Kaorouwan, Kaorouji, and Kaorouliuli. Kaorouji is the most popular because it sits in the busy Shichahai scenic area. The food is excellent, though the prices are a bit high.



Address

Qianhai East Bank, Shichahai, Xicheng District

55

Nanmen Shuanrou

This is a long-standing Beijing brand for copper pot hot pot (shuanrou). The interior is decorated like a traditional courtyard house (siheyuan), giving it a very authentic Beijing feel.



Address:

No. 1 Nanguanfang Hutong, Shichahai, Xicheng District

56

Qingxiangge Dalian Seafood

This is a large halal seafood restaurant chain with several locations in Beijing. Their abalone, oysters, and mackerel dumplings are popular. If you visit on your birthday, they give you a free bowl of longevity noodles.



Address: Next to Dongdaqiao Subway Station, Chaoyang District

57

Baiji Fanzhuang

This is an old-fashioned Beijing halal restaurant. Their small bowl of beef is stewed until it is very tender. They now serve copper pot hot pot, and you might even spot a minor celebrity comedian eating here.



Address: Opposite the Baiguang Road Shopping Mall, Xicheng District

58

Heqingzhai

Shunyi also has halal copper pot hot pot. The lamb from Inner Mongolia here has no gamey smell at all.



Address: Zuoti Road, near Shunmi Road, Shunyi District

59

Beijing University of Posts and Telecommunications Halal Canteen

You can get halal spicy dry pot (mala xiangguo) here. It tastes pretty good, but remember not to order their beef or lamb slices. Try it if you don't believe me.



Address:

No. 10 Xitucheng Road, Haidian District

60

Manhengji Hot Pot

This is another popular copper pot hot pot restaurant. Their stir-fried dishes are just as good, and they serve Beijing-style snacks and desserts. It is great value for money. I recommend the brown sugar flatbread (tangbing) at Manhengji.



Address:

No. 14 Ping'anli West Street, Xicheng District

61

Deyunxuan Lamb Spine Hot Pot

The taste is excellent, delicious and affordable. A special feature is that you can get free refills on the sour plum drink (suanmeitang).



Address: No. 10-35 Anlelin Road, Dongcheng District

62

Hongshenghao Charcoal Grilled Lamb Leg

You can grill the lamb leg yourself, or have the server grill and slice it for you. I think grilling it yourself is more fun. You can eat as you slice, which is both interesting and delicious.



Address: Left side of the main entrance of the Health College, Nanheng West Street, Xicheng District

63

Nailao Wei

This is a famous Beijing snack shop serving palace-style cheese. There are many varieties, including almond, blueberry, and hawthorn. If it is your first time, the original flavor is the best.



Address:

Room 107, No. 202 Guang'anmen Inner Street, Xuanwu District (west side of Dazhong Electronics)

There are a few other restaurants I didn't take photos of:

64. Xi'an Restaurant: A time-honored brand that serves authentic Xi'an pita bread in soup (paomo) as well as stir-fried dishes.

Address: 20 Xinjiekou South Street (opposite Xinjiekou Mall).

65. Donglaishun: It is very famous. The fresh lamb from Inner Mongolia is great, but the prices are among the highest for hot pot in Beijing.

Address: North of the Niujie intersection.

66. Xilaishun: This is a place for Beijing-style stir-fry dishes, and every dish is a classic.

Address: 116 North Xinhua Street, Hepingmen.

67. Nanlaishun: They specialize in halal snacks. I like their offal soup (zasui tang).

Address: 2nd Floor, 12 Nancaiyuan Street, Xicheng District.

That is all for this post. Please follow my personal official account. I will share more information on food, drinks, and fun activities from time to time.